Cinco de Mayo Mexican Restaurant llc Menu (Update 2025)
Welcome to Cinco de Mayo Mexican Restaurant LLC, a culinary gem nestled in St. Cloud, MN. This inviting eatery offers an extensive menu that celebrates the vibrant flavors of authentic Mexican cuisine. Diners rave about the delicious traditional dishes that are anything but typical; each plate is infused with authenticity and spice, showcasing the essence of true Mexican flavors.
Highlights from the menu include the enormous Big Burrito and the uniquely crafted El Viagrazo, known for its fresh oysters and shrimp, complemented by zesty sauces. Customers are thrilled by the generous portions and frequent visits from the friendly staff, ensuring every need is met swiftly. The lively atmosphere, coupled with a tiki bar that serves refreshing drinks, makes for a delightful dining experience.
In short, Cinco de Mayo is a must-visit for anyone seeking excellent food and genuine hospitality in St. Cloud.
Soft Drinks
Agua Frescas
Jarritos
Flavored Lemonade (32oz)
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Carnitas Plate
Fried pork served with rice, beans, lettuce, jalapeños, guacamole, pico de gallo, and three tortillas.
Burrito Carnitas
Filled with carnitas, bell peppers, onions, tomatoes, and beans. Topped with cheese sauce and guacamole salad.
Quesadilla Carnitas
Filled with carnitas, bell peppers, onions, tomatoes, and cheese. Served with guacamole salad.
Pork
Make Your Own Combo
Pick Three Items
Pick Two Items
Siete Mares Crab Leg
Crab leg, shrimp, octopus, tilapia, and mussels cooked with vegetables.
Tostadas De Camarón
Two tostadas, one shrimp and one octopus. Served with cilantro, tomatoes, onions, and lime.
Torre De Mariscos
Shrimp, octopus, oysters, and scallops with onions, cilantro, cucumbers, lime juice, and hot sauce.
Ostiones Con Ceviche*
Fresh oysters served in their shell with lime, ceviche, onions, tomatoes, cilantro, and avocado.
Coctél De Camarón
Shrimp with tomato juice, onions, cilantro, tomatoes, and avocado.
Mojarra A La Plancha
Grilled fish.
Vuelve A La Vida
Prepared shrimp cocktail with a dozen of ceviche oysters and a special shrimp tostada.
Aguachile Verde O Rojo
Fish with your choice of green or red spicy sauce, cucumbers, lime juice, and avocado.
Campechana*
Shrimp, octopus, and oysters with tomato sauce, onions, tomatoes, cilantro, and avocado.
Ostiones Frescos*
Twelve fresh oysters served on the half shell.
Menudo
Cow stomach soup.
Molcajete Mazatlán
Shrimp cooked in lime, octopus, oysters, ceviche, red onions, and a special michelada sauce.
El Viagrazo
A special aguachile prepared with a dozen ceviche oysters and one shrimp tostada.
Camarones Zarandeados
Shrimp cooked with spicy sauce.
Mojarra Frita
Fried fish served with rice, guacamole salad, and tortillas.
Botana Playera
Shrimp, octopus, cucumbers, pico de gallo, and a delicious spicy sauce.
Camarones A La Diabla
Shrimp cooked with hot sauce. Served with rice, guacamole salad, and tortillas.
Langostinos Plate
Cooked prawns with a delicious spicy sauce and cucumbers.
Caldo De Camarón
Shrimp stew cooked with bell peppers, tomatoes, onions, and cilantro.
Piña Playera
Shrimp and octopus served with cilantro, onions, and avocado.
Mexican Seafood
Desserts
Churros
Flan
Volcano Cake
Sopapilla
Chimi Cake
Fried Ice Cream
Tres Leches Cake
Shrimp Vallarta
Grilled shrimp and bacon topped with mozzarella cheese. Served with rice, guacamole salad, and tortillas.
Shrimp Chipotle
Grilled shrimp topped with special chipotle sauce. Served with rice, guacamole salad, and tortillas.
Seafood Chimichanga
Shrimp and imitation lobster with bell peppers, onions, and tomatoes. Served with rice and cheese sauce.
Seafood Burrito
Two burritos filled with shrimp and imitation lobster. Topped with cheese sauce. Served with rice and guacamole salad.
Shrimp Quesadilla
Filled with grilled shrimp, onions, and bell peppers. Served with guacamole salad.
Tilapia Y Camarones
Grilled tilapia and shrimp with bell peppers, onions, and tomatoes. Served with rice and guacamole salad.
Shrimp Garden
Rice topped with grilled shrimp, cooked with broccoli, mushrooms, zucchini, and carrots. Topped with cheese sauce.
Shrimp Playa
Mexican rice with grilled shrimps and scallops. Topped with cheese sauce. Served with guacamole salad.
Seafood Enchilada
Three enchiladas filled with shrimp and imitation lobster, bell peppers, onions, and tomatoes. Served with rice, lettuce, sour cream, pico de gallo, and cheese sauce.
Seafood
A La Carte
Grilled Chicken
Tostada (3)
Beef or chicken. Topped with sour cream, lettuce and tomatoes.
Tostada (1)
Beef or chicken. Topped with sour cream, lettuce and tomatoes.
Enchilada
Beef , cheese or chicken.
Tacos (3)
Beef or chicken. Topped with lettuce and shredded cheese.
Chile Relleno
Tamales
Burritos (1)
Beef or chicken.
Tacos (1)
Beef or chicken. Topped with lettuce and shredded cheese.
Cheese Quesadilla
Grilled Steak Quesadilla
Shredded Chicken Quesadilla
Ground Beef Quesadilla
Tortillas
Burritos (2)
Beef or chicken.
Beans
Chalupa
Beans, lettuce, tomatoes and guacamole.
Mushroom Quesadilla
Rice
Enchiladas Rancheras
Three cheese enchiladas topped with pork, cooked tomatoes, onions, and bell peppers, finished with enchilada sauce. Served with your choice of rice or beans, and guacamole salad.
Enchiladas Fajita
Three steak enchiladas mixed with pico de gallo and topped with cheese sauce. Served with rice, beans, and guacamole salad.
Yolanda
Three enchiladas filled with your choice of chicken or beef, topped with red sauce. Served with rice and guacamole salad.
Enchiladas Rojas
Three shredded beef enchiladas topped with red sauce. Served with rice and guacamole salad.
Enchiladas Supreme
Four enchiladas: one chicken, one beef, one bean, and one cheese, topped with enchilada sauce, lettuce, tomatoes, and sour cream.
Enchiladas El Tri
Three enchiladas: one pork topped with green sauce, one chicken topped with cheese sauce, and one beef topped with red sauce. Served with rice and guacamole salad.
Enchiladas Chipotle
Three grilled chicken enchiladas topped with chipotle sauce. Served with rice and guacamole salad.
Enchiladas Verdes
Three shredded beef enchiladas topped with tomatillo sauce. Served with rice and guacamole salad.
Enchiladas Bar
Tacos Bar
Tacos De Pollo Asado
Grilled chicken.
Pastor Tacos
Marinated pork tacos, topped with cilantro, onions, lime, and salsa picosa. Served with rice and beans.
Jalisco Tacos
Three tacos filled with your choice of steak or grilled chicken, bell peppers, onions, tomatoes, and cheese sauce. Served with rice and guacamole salad.
Chicken Or Beef Tacos (1)
Tacos De Chorizo
Mexican sausage.
Tacos De Carne Asada (3)
Corn tortillas filled with juicy steak, accompanied with salsa picosa, onions, and cilantro. Served with rice and beans.
Tacos De Lengua
Beef tongue.
Tacos Zapata
Three chicken and bacon tacos topped with mozzarella cheese. Served with rice and guacamole salad.
Shrimp Tacos
Three grilled shrimp tacos. Served with rice, sour cream salad, pico de gallo, and cheese.
Tacos De Barbacoa (3)
Corn tortillas filled with barbacoa, topped with cilantro, onions, and salsa picosa. Served with rice and beans.
Chicken Or Beef Tacos (3)
Pork Tacos
Three tacos filled with carnitas, bell peppers, onions, lettuce, cheese, and pico de gallo.
Fish Tacos
Three soft tacos filled with breaded pollock fish, topped with lettuce, sour cream, cheese, and pico de gallo.
Tripa Tacos
6. Chicken Fingers
Served with French fries.
2. Beef Or Chicken Enchilada
Served with rice and beans.
8. Corn Dog
Served with French fries.
1. Soft Or Hard Taco
Served with cheese and beans.
9. Pancake
Served with marshmallows.
5. Mexican Burger
Served with French fries.
3. Beef Or Chicken Burrito
Served with rice and beans.
7. Macaroni And Cheese
Served with French fries.
4. Cheese Quesadilla
Served with rice.
10. Pizza
Served with rice.
Kids Menu
Catering
Buffet Bar
Half-size pans of fajitas (chicken or beef), enchiladas (chicken, beef, or cheese), hard shell tacos (chicken or beef), lettuce and cheese, one half-size pan of rice, one half-size pan of beans, guacamole, pico de gallo, sour cream, tortillas, chips, and salsa.
Enchilada Bar
Serves 12–15. 50 enchiladas (chicken, beef, or cheese). Half-size pan of rice, half-size pan of beans, chips, and salsa.
Taco Bar
Serves 12–15. Includes 50 hard shell tacos (chicken or beef) with lettuce and cheese, half-size pan of rice, half-size pan of beans, chips, and salsa.
Fajita Bar
Serves 9–12. Two half-size pans of fajitas (chicken or beef), one half-size pan of beans, guacamole, pico de gallo, sour cream, tortillas, chips, and salsa.
Kids Pop
Chocolate Milk
Milk
Apple Juice
Orange Juice
Kids Drinks
Vegetarian
#A Vegetarian Combo
Quesadilla filled with cheese and grilled mushrooms, onions, tomatoes, and bell peppers. Served with rice.
Veggie Taco Salad
Classic taco bowl filled with beans, grilled bell peppers, onions, tomatoes, zucchini, and mushrooms. Served with guacamole salad.
Vegetarian Fajita
One big chimichanga filled with bell peppers, onions, zucchini, tomatoes, and mushrooms. Topped with cheese sauce. Served with beans and guacamole salad.
#B Vegetarian Combo
One bean burrito and one cheese enchilada. Served with rice and beans.
#C Vegetarian Combo
One chile relleno topped with special sauce. Served with rice and beans.
#D Vegetarian Combo
Two bean burritos topped with cheese sauce. Served with a cheese quesadilla and rice.
Vegetarian Burritos
Two burritos filled with bell peppers, onions, tomatoes, and mushrooms. Topped with cheese sauce. Served with guacamole salad.